Seasonal tomato, young onion, young garlic, tuna belly and black olives
Bufala burrata
Arugula, cherry tomatoes and kalamata and basil vinaigrette
Bosco salad
Cream of avocado, shrimp, pipes and arugula mayonnaise
Seasonal salad
Melon, goat cheese, walnuts and honey and mustard vinaigrette
Cream of the day
Zucchini carpaccio with macadamia nuts, lemon marmalade and pesto
Creamy duo
Chickpea Hummus and Eggplant Baba Ganoush with Pita Bread
Fried green tomatoes and guacamole